Programs

Our Organization

Our Organization

The College Club of Cincinnati (CCC) is a group of college-educated women whose mission is 

"to promote a continuing interest and participation in philanthropy, the arts, education, social welfare, and civic improvement."

Meeting Location

College Club of Cincinnati
330 Lafayette Avenue
Cincinnati, OH 45220

Email

Admin@CollegeClubOfCincinnati.org 

SWEET TALK ABOUT ESTHER PRICE

Presented by Jim Revelos, Former Quality and Purchasing Manager, Esther Price

Catherine (Casey) Wagner 0 3331 Article rating: No rating

Sweet Talk About Esther Price

   Presented by Jim Revelos, Former Quality and Purchasing Manager, Esther Price

12:00 PM

It’s the 100-year Anniversary of this famous candy business which is still going strong and headquartered in Esther’s hometown of Dayton, Ohio. Did you know that in the 1920s, she made fudge at night to earn extra money for her family and then sold it door to door? Today, many of the company’s products are still handmade and feature Esther’s original recipes. A 13-minute video will be shown.

Board Meeting 11:00

Luncheon in the Lecture Room at noon.

Program Leadership

Chairperson of the Day: Casey Wagner

Hospitality: Rosalyn Fuller

Menu

  • Artichoke chicken with rice pilaf and haricot vert (green beans),
  • Chocolate raspberry cake.
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WWII: OPERATION HOME FRONT

WWII: OPERATION HOME FRONT

Presented by Stephanie Felts and Angel Burnside, The Warbird Museum 

12:00

Here’s an opportunity to learn some interesting specifics on how life dramatically changed for U.S. citizens on the home front during World War II. The presenters work at this extraordinary aviation museum, just east of Cincinnati, with its fully restored and operational aircraft collection.                                www.tri-statewarbirdmuseum.org.

Carole Rauf                                              Chairperson of the Day

Diane Kasarda                                          Hospitality

Board Meeting, 11 am

Luncheon in the Lecture Room at noon.

Menu: Brunch Buffett with spinach and cheese quiche,

ham and Gruyère cheese quiche,

garden salad,

fruit salad,

breakfast potatoes and

assorted mini muffins.

The Club’s past presidents will be honored at this program.

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