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DTSTAMP:20260926T143300Z
SUMMARY:THE FUTURE OF FOOD
CLASS:PUBLIC
DESCRIPTION:Embark on a fascinating exploration of the culinary frontie
 r and the tran
 sformative journey that the future of food is poised to undertake. From t
 he convergence of technology to evolving consumer expectations\, we’ll de
 lve into the key factors shaping the landscape of what we eat. We’ll unco
 ver the emerging trends in technology\, sustainability\, and culinary inn
 ovation that promise to redefine the traditional boundaries of food. www.
 graceyek.com.\\n\\n\\n\\nCheryl Sieve                                    
                            Chairperson of the Day\\n\\nSusanne Monteith  
                                                                        Ho
 spitality\\n\\n\\n\\nBoard Meeting\, 11 am\\n\\nLuncheon in the Lecture R
 oom at noon
STATUS:CONFIRMED
PRIORITY:1
DTSTART:20250118T170000Z
DTEND:20250118T190000Z
TRANSP:OPAQUE
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